half eaten dish of supreme taco dip with ground beef, cheese, peppers, and olives

This easy titbit recipe is a political party favorite and ALWAYS a crowd-pleaser! Layers of delicious ground beefiness taco meat, foam cheese, and sour foam, cheddar cheese, and veggies make this Mexican dip hearty plenty for a quick family unit dinner, also.

half eaten dish of supreme taco dip with ground beef, cheese, peppers, and olives

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Why You'll Want to Make the Best Taco Dip Recipe

  • Everyone LOVES this flavorful, hearty Tex-Mex appetizer and will be So excited when they see you walk into the room with it.
  • Information technology comes together quickly – you only need most 20 minutes to make this recipe.
  • You tin can go far a couple of hours ahead of fourth dimension if you lot need to. Simply stick information technology in the fridge and permit it come up to room temperature before you serve it. If y'all do need to go far further in advance, wait to add the veggies until you're ready to serve it, otherwise, the dip will become watery.
  • This recipe is fully customizable – add and delete toppings to your heart'south content. (Yous may notice that the photographs in this post are lacking tomatoes – that's because we had a tomato plant-hater in the house, and so I merely left them off the day I photographed this recipe.)
  • If you lot're thinking this recipe looks amazing, but you don't have a party to go to this night, go ahead and get in anyway! It as well works well as a fun, piece of cake dinner thought. In addition to the tortilla fries, you lot tin give your kids small tortillas or taco shells, and stuff them with the dip.
  • The all-time part of this recipe is that yous can customize it to your family'south tastes. Add together in your favorite toppings – greenish onions, any flavor shredded cheese (try Monterey jack), black beans, jalapeno slices, or green chiles all make a great addition to this like shooting fish in a barrel taco dip recipe.

Where Tin can I Serve this Beef Taco Dip Recipe?

  • It's perfect for a game day party
  • This recipe is hearty enough to serve as a main grade alternative on Taco Tuesday
  • Cinco de Mayo
  • At a tailgate before a big game
  • New Years Eve
  • Anywhere you're asked to bring a not bad appetizer

What You'll Need to Make this Easy Taco Layer Dip

Close up of a dish of party taco dip
  • 1 lb 90-92% lean footing beef
  • 2 envelopes taco seasoning, divided
  • ¾ cup water
  • 16-oz container of sour foam
  • 8-oz package of cream cheese, softened
  • 2 cups shredded iceberg lettuce or romaine lettuce
  • 1 loving cup shredded Mexican cheese blend
  • 2 medium tomatoes, diced
  • i medium bell pepper, diced
  • 2 ¼ -oz can sliced black olives, drained
  • Tortilla Chips for serving

Easy Substitutions Y'all Can Make for a Yummy Layer Taco Dip

  • As a healthy alternative, swap out the beefiness hamburger meat for ground turkey.
  • Y'all tin as well apply fatty-free sour cream if you'd like to save a few calories.
  • You tin also use homemade taco seasoning in place of the bundle of taco seasoning.
  • I like to use reddish bell peppers in this easy recipe because they add together a overnice popular of color. If y'all have dark-green pepper in your garden though, go ahead and swap those in.
  • This amazing dip is a great way to apply up leftover taco meat. Just apply it as a base and start adding your favorite taco toppings.

How to Make Hearty Ground Beef Taco Dip

white oval pan containing partially eaten cheesy beef taco dip and a black serving spoon

How to Make Hearty Basis Beef Taco Dip

Step One

In a big skillet, crumble beef and cook over medium heat until it's no longer pink. (This volition take about 5-half-dozen minutes.) Discard whatsoever excess grease that's in the pan.

Next, add the water and one of the envelopes of taco seasoning. Continue to cook over low heat until the mixture has thickened.

Step Two

While the footing beef mixture is cooling off a bit, beat the sour cream, cream cheese, and the other envelope of taco seasoning in a medium bowl until information technology'south thoroughly blended. (The easy way to do this is with a paw mixer, simply a wooden spoon works too if you give it a chip of muscle.)

Spread the sour cream and foam cheese mixture into a thirteen×nine baking dish or a 3-quart dish.

In this club, top the mixture with ground beefiness layer, lettuce, cheese, diced tomatoes, peppers, and black olives.

This cheesy beef taco dip is ever a crowd pleaser. Considering information technology has simple ingredients and is always a huge hit, I'yard sure information technology will get one of your "get-to" favorite recipes. So, grab a bag of tortilla chips and serve this recipe at your next political party!

white oval pan containing partially eaten cheesy beef taco dip

More Easy Appetizers You'll Love

  • Quick and Easy 3-Ingredient Trader Joe's Everything Simply the Bagel Dip
  • Easy four-Ingredient Cold Beer Cheese Appetizer Dip
  • Quick & Like shooting fish in a barrel Mediterranean Spinach, Artichoke, & Feta Dip
  • Salubrious Roasted Cherry-red Pepper Titbit Dip
  • Quick & Like shooting fish in a barrel Tzatziki Appetizer Dip
  • Love Mustard and Horseradish Zippy Shrimp Dip
  • iii-Ingredient Greek Yogurt Fruit Dessert Dip

Print Recipe

This easy titbit recipe is a party favorite and ALWAYS a crowd-pleaser! Layers of succulent ground beefiness taco meat, foam cheese and sour cream, cheese, and veggies make this Tex-Mex dish hearty enough for a quick family dinner, besides.

Prep Time: 16 mins

Cook Time: 6 mins

  • ane lb ninety-92% lean basis beef
  • 2 envelopes taco seasoning divided
  • ¾ loving cup h2o
  • 16- oz container of sour cream
  • 8- oz package of cream cheese softened
  • 2 cups shredded iceberg or romaine lettuce
  • 1 cup shredded Mexican cheese blend
  • 2 medium tomatoes diced
  • ane medium bell pepper diced
  • 2 ¼ - oz can sliced black olives drained

Stride Ane

  • In a large skillet, crumble and cook the basis beefiness over medium heat until it's no longer pink.  (This will take about 5-half-dozen minutes.)

  • Next, add the h2o and 1 of the envelopes of taco seasoning.  Continue to cook over low heat until the mixture has thickened.

Stride 2

  • While the taco meat is cooling off a chip, trounce the sour foam, cream cheese, and the other envelope of taco seasoning in a small-scale bowl until it's thoroughly blended.

  • Spread the sour foam and cream cheese mixture into a 13x9 baking pan or a 3-quart dish.

  • In this order, top the mixture with ground beef, lettuce, cheese, tomatoes, peppers, and black olives.

Servings: 10 -12 Servings